These gumdrop-like candies are a great addition to your low carb holiday goodies. I started working on the recipe before my surgery back in November and finally got a chance to get back to it. If you like black licorice, these should hit the spot! 8+d
Licorice Goo Drops
Lightly grease a silicone candy mold or mat. (I used small heart-shaped molds.) Set aside.
In a small bowl, whisk together Fiberfit, anise extract, water, and 2 teaspoons erythritol. Whisk in glucomannan powder just until starting to thicken. (Don’t overwhisk or it will set up too quickly.)
Press mixture into molds or shape into small balls on silicone mat. Let sit at room temp for 1/2 hour.
Sprinkle extra granular erythritol onto a saucer or plate. How much you need depends on the size of your goo drops. Remove the goo drops from the molds and roll or press each one into the erythritol to cover all sides.
I got 10 small hearts with 0 carbs each. These should be room temp stable, but I ate them too soon to be sure. ;+)